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Event
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Start Date
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Details
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05/10/13 - Tasting Series - The Incredible Crêpe: Sweet and Savory Samplings
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2013-05-10
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Details
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05/28-30/13 The Finest French Cakes
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2013-05-28
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Details
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06/07/13 - Tasting Series - The Joy of Summer Canning and Preserving
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2013-06-07
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Details
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June 2013 - Application to L'Art de la Boulangerie (8-Week Course)
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2013-06-17
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Details
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June 2013 - Petition to L'Art de la Boulangerie (8-Week Course)
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2013-06-17
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Details
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06/17-20/13 Chocolate Candies and Sugar Confections by Chef Jean Marie Auboine
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2013-06-17
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Details
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06/17/13 - French Pastry Experience
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2013-06-17
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Details
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06/24-28/13 Celebration and Wedding Cake Camp
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2013-06-24
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Details
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06/24-28/13 Pastry Camp
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2013-06-24
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Details
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06/29/13 - French Pastry Experience
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2013-06-29
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Details
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July 2013 - Petition to L'Art de la Patisserie (24-Week Program)
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2013-07-08
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Details
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July 2013 - Application to L'Art de la Patisserie (24-Week Certificate Program)
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2013-07-08
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Details
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07/08/13 - French Pastry Experience
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2013-07-08
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Details
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07/09-11/13 Regional French Desserts, Part 3: Rhône-Alps and the South of France
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2013-07-09
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Details
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07/09-11/13 Artisan Chocolate Candies
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2013-07-09
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Details
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07/22/13 - French Pastry Experience
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2013-07-22
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Details
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07/23-25/13 The Magic of Jams, Jellies, Marmalades, Chutneys and Pickling
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2013-07-23
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Details
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07/29-08/02/13 All Chocolate Pastry Camp
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2013-07-29
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Details
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08/03/13 - French Pastry Experience
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2013-08-03
|
Details
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|
08/12-16/13 Pastry Camp (JR)
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2013-08-12
|
Details
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|
08/12/13 - French Pastry Experience
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2013-08-12
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Details
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08/19-22/13 Chocolate Showpieces for Competition or Display
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2013-08-19
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Details
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08/26-29/13 Cakes, Entremets, Petit Gâteaux and Tarts with Chef Frederic Bourse
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2013-08-26
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Details
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08/26/13 - French Pastry Experience
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2013-08-26
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Details
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08/27-29/13 Dinner Party Essentials: Traditional Desserts from Around the World
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2013-08-27
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Details
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September 2013 - Petition to L'Art du Gateau (16-Week Program)
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2013-09-03
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Details
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September 2013 - Application to L'Art du Gateau (16-Week Program)
|
2013-09-03
|
Details
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|
09/13/13 - Tasting Series - Restaurant-Style Desserts: A Menu of Chocolaty French Favorites
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2013-09-13
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Details
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|
09/14/13 - French Pastry Experience
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2013-09-14
|
Details
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|
09/16-19/13 Pâtisserie of Stéphane Glacier, M.O.F.
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2013-09-16
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Details
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09/23-26/13 Patisserie of Leonardo Di Carlo
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2013-09-23
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Details
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09/23/13 - French Pastry Experience
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2013-09-23
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Details
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10/08-10/13 At Home Dinner Party Essentials: Custard, Mousse, and Cream Desserts
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2013-10-08
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Details
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10/12/13 - French Pastry Experience
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2013-10-12
|
Details
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10/18/13 - Tasting Series - The Gift of Homemade: Classic Sugar Confections for the Holidays
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2013-10-18
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Details
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10/21/13 - French Pastry Experience
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2013-10-21
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Details
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11/01/13 - Tasting Series - Magnificent Macarons: Learn the Secrets of the Parisian Petit Four
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2013-11-01
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Details
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11/11/13 - French Pastry Experience
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2013-11-11
|
Details
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|
11/18-21/13 The Cakes of Marina Sousa
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2013-11-18
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Details
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|
11/22/13 - Tasting Series - The Gift of Homemade: The Best Holiday Pies and Tarts
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2013-11-22
|
Details
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|
11/25/13 - French Pastry Experience
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2013-11-25
|
Details
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|
12/10-11/13 Candies, Cookies and Cakes for the Holidays
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2013-12-10
|
Details
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12/13/13 - Tasting Series - The Gift of Homemade: The Best Holiday Cookies
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2013-12-13
|
Details
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|
January 2014 - Petition to L'Art du Gateau (16-Week Program)
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2014-01-06
|
Details
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|
January 2014 - Application to L'Art du Gateau (16-Week Program)
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2014-01-06
|
Details
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|
January 2014 - Petition to L'Art de la Patisserie (24-Week Program)
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2014-01-06
|
Details
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|
January 2014 - Application to L'Art de la Patisserie (24-Week Certificate Program)
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2014-01-06
|
Details
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|
June 2014 - Application to L'Art de la Boulangerie (8-Week Course)
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2014-06-23
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Details
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|
June 2014 - Petition to L'Art de la Boulangerie (8-Week Course)
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2014-06-23
|
Details
|
|
July 2014 - Application to L'Art de la Patisserie (24-Week Certificate Program)
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2014-07-07
|
Details
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|
July 2014 - Petition to L'Art de la Patisserie (24-Week Program)
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2014-07-07
|
Details
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|
September 2014 - Application to L'Art du Gateau (16-Week Program)
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2014-09-02
|
Details
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|
September 2014 - Petition to L'Art du Gateau (16-Week Program)
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2014-09-02
|
Details
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