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12/08– 12/10/20– Luxurious Cakes and Buttercream Techniques
 Description
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 Details
Date & Time: Dec 08, 2020 04:00 PM to
Dec 10, 2020 09:00 PM
[America/Chicago UTC -6]

 

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Location: French Pastry School
200 South Wacker Drive
Chicago IL
United States
60606
 

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Registration Closes: Dec 08, 2020 03:59 PM

Event Coordinator:

French Pastry School
ekilby@frenchpastryschool.com
312.726.2419
 Registration Fees View Waiver
Student Price
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Spaces
Remaining
Course Registration Fee  
  
$525.00
16
 

 
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